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Bringing Agriculture to the Table How Agriculture and Food Can Play a Role in Preventing Chronic Disease

Authors: 
Rachel Nugent
Organizational Authors: 
The Chicago Council on Global Affairs
Year Published: 
2011

This report offers an integrated look at agriculture, food, nutrition, and the growing threat of diet-related chronic diseases. It presents analysis and recommendations suggesting that the farm and food systems across the globe are dynamic and robust, capable of producing adequate food to meet people’s needs for the foreseeable future, but in need of signifi cant course corrections as well.

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