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Stakeholder Community Meeting on Mitigating the Impacts of COVID-19 on Food, Nutrition and Water Security

photo of woman carrying water
Stuart Sia / Save the Children
Date:
Jul 30, 2020
Time:
8:30am - 10:00am EST
Location:
Online
Organizer:
USAID Bureau for Resilience and Food Security

Join USAID in our next discussion on July 30, in which we will be exploring how we can mitigate the impacts of COVID-19 on global food, nutrition and water security, including through improved coordination between humanitarian and development actors and actions. Country-specific data and examples from implementing partners, ACDI/VOCA, DAI, CORUS International, Helen Keller International, as well as a representative from the USAID Ethiopia mission will inform our discussion. Additionally, USAID will be unveiling a new platform during the meeting that will allow for stakeholders such as yourself to share learning, data, impacts and reports on COVID-19. In the meantime, check out our external resource page for updated fact sheets and guidance.