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Evidence on the Effectiveness and Cost-Effectiveness of Supplementary Foods in the Prevention of Malnutrition in Children: Presentation of the Research Findings for the Food Aid Quality Review (FAQR) III Study in Burkina Faso

Event Details
Date: 
Wednesday, January 31, 2018 - 8:30am to 5:00pm
Location: 
USAID Office of Food for Peace, 555 12th Street NW, Concourse Level, Room C-14, Washington, DC 20002

Join the FAQR Project, funded by USAID/Office of Food for Peace (FFP) and implemented by TUFTS University Friedman School of Nutrition Science and Policy with partners ACDI/VOCA, Save the Children and IRSS (Institut de Recherche en Sciences de la Sante), for a dissemination of research results. 

Results will focus on the effectiveness and cost-effectiveness of four supplementary foods in the prevention of stunting and wasting in children 6 to 23 months in a supplementary feeding program in Sanmantenga Province, Burkina Faso. 

Study findings will provide operationally relevant recommendations for those seeking to program food aid more effectively. 

Learn more and register here.