The South Kivu Food Security Project (FSP)-Enyanya Development Food Security Activity (DFSA) was launched in September 2016. FSP-Enyanya aims to “improve food and nutrition security and economic well-being of vulnerable households in South Kivu."
Prepared by Tulane University School of Public Health and Tropical Medicine, this brief summarizes the results of the 2019 mid-term evaluation (available here).
The evaluation identifies several areas where FSP-Enyanya has had important successes, as well as areas where opportunities to improve and learn can inform FSP-Enyanya and other DFSAs. These areas include:
- Timeliness of activity implementation and M&E
- Transmission of information/technology comprehension to participants
- Initial trends in impact and sustainability
- Lessons learned from the Refine & Implement approach